150 Ultimate Cocktail Recipes

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Commodore

Commodore
Recipe:

60 ml bourbon whiskey
20 ml white crème de cacao
10 ml lemon juice
1 dash grenadine or pomegranate syrup

How to:

Pour all ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a service glass.

Served in Champagne Flute

Facts:

Whiskey, chocolate, and lemon. These three flavors combine magically, making this a drink worthy of a salute.

Source:Museum Of The American Cocktail Pocket Recipe Guide


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